Armed with some ripe bananas and eggs from my mums chickens (I like using these because I know first hand that the chickens have a good life, despite being chased around by the children at her nursery!) I took on the challenge of my making first ever banana bread. I saw this bread tin with a promotional lurpak pack for only £2, so I couldn't resist buying it and trying out some new recipes.
Friday, 1 April 2011
22:50 Heather Allford No comments
I used this recipe from BBC food but also folded in about 150g of milk chocolate with the flour, because banana and chocolate make great partners. It was super easy to make and tastes and smells amazing, especially with a cup of honey and lemon tea.